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White Pepper grade B

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Pepper, also called pepper or sahang, which has the Latin name Piper nigrum, is a plant that is rich in chemical compounds such as pepper oil, fatty oil and starch. Pepper is slightly bitter, spicy, warming and antipyretic. This plant has been discovered and known since tens of centuries ago. In general, people only know white pepper and black pepper which are often used as kitchen spices. This plant is one of the world's trade commodities and more than 80% of Indonesia's pepper production is exported abroad. The spice consists of light-colored black pepper seeds without flesh and dark skin. Used as a spice in light colored foods such as cream sauces.

Categories : Whole Spices

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ORIGIN                                            : Sulawesi
GRADE                                             : -
PACKAGING                                    : Custom
SPESIFICATION                              : Maximum water content 12%
DATE OF EXPIRY                            : 1-3 years

Sacks

20 ft container enough 19 tons 
40 ft container enough 28 tons 

Carton

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